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  • SoLo Carb Bread Harvest Wheat (3 Loaves per Order)
  • SoLo Carb Bread Harvest Wheat (3 Loaves per Order)
  • SoLo Carb Bread Harvest Wheat (3 Loaves per Order)
  • SoLo Carb Bread Harvest Wheat (3 Loaves per Order)
  • SoLo Carb Bread Harvest Wheat (3 Loaves per Order)

StoneBank Baking

SoLo Carb Bread Harvest Wheat (3 Loaves per Order)

StoneBank Baking

SoLo Carb Bread Harvest Wheat (3 Loaves per Order)

₪ 402.00 ₪ 241.20 Save: (40.0%)
₪ 241.20 ₪ 402 Save ₪ 160.80 (40.0%)
Delivery Time: 12-18 days

Quantity:

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Delivery Time: 12-18 days

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Product Description Product Description
  • 3g.Net Carbs Per Serving (1Slice)--60 Calories--0g Sugar-NO Added Sugar
  • ALL NATURAL-NO Preservatives--Contains 3 Loaves of Bread
  • Whole Foods 'CLEAN LABEL' Compliant (No Chemicals)
  • Shipping Included Freeze Upon Receipt-Freezes Well For 6 Months
  • Date Code on Bag is MANUFACTURE DATE, not EXPIRE DATE
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Reviews See all reviews

Customer Reviews

Very Expensive, but everything else is an A+Like others, I have tried most lo carb breads, but this is the best in all ways.I feel like a prisoner all the time being a Diabetic, watching this, watching that, but no more with this bread. This also has LESS FAT, THE FIBER amount FOR ME IS PERFECT, SOFTNESS, DELICIOUS, AND IS DELIVERED B4 DELIVERY DATEI love the way it is packaged in the carton when delivered, not squashed, and oh, I can have 2 sandwiches now, I am always hungry, lol.Just wish it was a bit less expensive.Try it guys, it is the best bread and deal on the market!!!!!5I love this breadI love this bread, my normal diet is a soylent and a sunbutter sandwich per meal. The first day I got this, I had four slices and at supper my sugar crashed... So it does not raise your sugar level from what I can tell, unlike normal bread. So now I need to lower my insulin intake to compensate. The taste and texture is also awesome... As soon as you get it throw it in the freezer to keep the other loaves fresh. This is made by a smaller company, they care about their product and what goes into it, and customer service is top notch. Give it a try you will love it! I spoke with them over the phone and they now have a low carb white bread!5Low Carb Bread That Tastes Like BREADI think this is my first and probably will be my only ever Amazon review, but I am so delighted to find this bread!!Basically:If you are low carb and sick of gross "bread", I really think you will like thisIt's a little pricey but I think worth itKeep it in the freezer and toast as neededI'm going to try the wheat next and would totally sign up for monthly delivery as I am keeping my freezer stocked!I have been sucking up this low carb lifestyle to get healthy but it is painful - I love bread.After trying to bake my own "keto bread" or whatever eggy/almond flour abomination I tried to find breads I can just buy and save myself a headache in the kitchen and heartache on my tastebuds.I went the Whole Foods route and tried other low carb/paleo/keto-whatever breads and they are only OK if you toast them to oblivion so they're basically a cardboard cracker to trick your brain into a bread-like delivery system for cheese/peanut butter/avocado etc.Finally I checked Amazon and went through all the top reviewed breads and decided this SoLo Carb bread seems legit. I got the Country White (although I usually prefer wheat bread) kind of to test the baseline of what they are calling bread.You guys, it is bread. It smells like bread. It has a light crust like supermarket sandwich bread. It has a soft and light in texture but slightly chewy center like what normal people eat from the grocery store unlike us low-carb weirdos. It toasts with a fine crumb for all your favorite toppings. And *it tastes like bread* - like grains and wheat and wholesomeness. Hallelujah!!How is this low carb? Is it a trick? Well, it's mostly wheat gluten (the protein in wheat) and oat bran (the fiber husk) so it comes from grains that are used to make wheat bread but just not the carb-y parts of those grains. Brilliant!The details:- It arrived 4 days after I ordered. Three loaves were in a sturdy priority mail box and were perfectly soft and intact within.- I kept 1/2 a loaf out for myself to eat immediately the first few days and froze the rest as the bakers instruct. It's supposed to keep well frozen for 6 months. I plan to toast the bread slices right out of the freezer just like any other bread (not thawing it out first).- The loaves have 23 slices each; the loaves are long and slightly thinner than your typical sandwich bread (maybe like the width of French bread, but not the skinny baguettes.) The slices do tend to have some holes in them from the process of baking these type of ingredients. This doesn't bother me as I'm so happy with 60cal and 3 net carbs per slice that some holey bread isn't the dealbreaker for me, but I can understand that the size and holeyness can bother some people for what they're paying.- It is expensive for bread and for shipping. Again, I am OK with this because I don't have to try terrible recipes for terrible results and instead can have bread that actually tastes like bread but still stay low carb. So for me, the convenience, taste and nutrition is totally worth it, but again I get if that isn't the case for everyone.- The three grams net carbs are from: 6g total carbs *minus* 2g fiber and 1g sugar alcohol- The got Country White bread but I thought maybe I had ordered wheat because it's still pretty wheat-y, which I like, but you may not if you are expecting more of a Wonderbread/potato bread/or sourdough bread kind of white.5Not exactly like non-low-carb bread but pretty close.Overall I was pretty pleased with this bread. The slices are a bit smaller than I expected and the texture was a slight bit on the spongy side, but I was happy with the taste and will look forward to trying a few things with it like French toast or mozzarella en Carrozza that I haven't had in ages. It also arrived before the scheduled date.Update: I removed a star because way too many slices in the two loaves I've tried so far are full of big air holes which makes them useless. The slices are small in general and the largest air holes are the bigger center pieces.Update again: I called the company to ask if the air holes were normal. They are not and they've fixed the issue, as it had something to do with the flour they were receiving. They are replacing my purchase. The company couldn't have been nicer. I'll update the review after I see the new shipment.(I am a little concerned about something another reviewer noticed too...I removed a loaf from the freezer and it did get mold spots pretty quickly. I hope this doesn't happen regularly). I really do like the bread so if these other things are anomalies than I'll be a regular customer.Update Aug 25 2018: received the replacement shipment of bread and so far it seems they did fix the issue with the huge air holes. So far the bread appears normal. Made mozzarella en carrozza with low carb syrup (don't laugh until you tried it. I wouldn't have ever thought of having it with syrup until someone swore by it and I can't rave enough how good it is). Delicious.4How is this low carb?!?!I have been through the wringer trying to find low carb bread that is actually palatable. This. Bread. Is. Amazing. Its chewy like sourdough but tastes just like the Dave's Killer Bread I used to eat. It doesn't have a weird aftertaste & it is absolutely amazing. Hamburgers, grilled cheese, fried egg sandwiches & Philly cheese steaks are all possible now. If you are worried about the cost if shipping, don't be. It's worth it. I'd pay double not to be tempted to fall off the keto wagon!5In my 4 years of trying to bake a low carb bread from internet recipes, I've found the magic!!This bread is unbelievable!!The bad: it's expensive, and it's chewyThe good: the taste is awesome, the chewiness goes away with toasting, and did I say, only 3 GRAMS NET CARBS!Now, regarding the expense.... I have spent so much money on coconut flour, almond flour, and all of the ingredients to make it "bread" even though it wasn't... I could have probably bought this bakery. OK slight exaggeration but...so yeah, bake it for me, I'll pay. And I'll be able to keep bread in my low carb plan.I do think it's too chewy for a decent sandwich, unless it's something like peanut butter, tuna salad, or chicken salad, or avocado but I did toast it today and I just slathered it with butter. Ohhhh so good, perfection!If you have been trying to create your own low carb bread, give it up and buy this. I've wasted so many hours and so much money to just end in failure and disaster, and this is the answer!5Best tasting low carb bread rated by master bread bakerI am a bread aficionado . In fact I used to bake 10 loaves of Sourdough and Ciabatta bread at home weekly. I give most of it away to friend and family or else I will eat it all :) All those years of bread have added many pounds to my belly.It was time to reverse things, which for me meant going on a Keto diet, limiting my total net carbs grams to 25 per day - which meant bread had to go :( Even healthy Ezekiel bread which is 11 grams of carbs per slice is too much!I've tried low carb bread and tortillas in the past and they tasted like crap.Some where made using coconut or almond flour. I decided to order SoloCarb Country White due to the hundreds of 5 star reviews. I was still expecting to be disappointed; especially with my standards of bread being so high. Man was I surprised. - soft to the touch, great bread aroma, and tasty. Yes it is very expensive. No it does not taste as good as my home baked bread; Yes the texture is a bit chewy (bread meets bagel). Yes the slices are thin which makes the 3 grams of carbs per slice is misleading when you are comparing it to other bread. Also because the ends of the loaf are tapered not all slices are the same size, making it hard for those trying to count carbs. Finally although it is a great low carb bread option you can not eat unlimited amounts and expect to lose weight. I ate 6 slices one day and it knocked me out of ketosis (meaning I stopped loosing weight). For me having 3 slices a day with my eggs or cheese hits the spot and allows me to continue to lose weight! .Why not eat one slice of Ezekiel you might ask? 1 slice of Ezekiel = 3.5 slices of SoloCarb as far as carbs. This is due to Ezekiel slice being thicker, more dense and heavier than the SoloCarb slice. This is a good thing because Solocarb gives me more surface area of bread to wrap things around with.Finally as a bread baker I know it would take me many batches to try to bake low carb bread of this quality at home, so I am not going to even try; t his bakery has perfected it and I will just order myself another 3 loaves as soon as I submit this review :) I freeze two and leave one loaf outside for me to enjoy over a week.Order yourself some and let me know what you think in the comments section.5it was amazing to have grilled cheese and french toast this weekendThey are slightly chewy in that if you take a bite you may have to tug/pull to get a clean bite.. On the other hand, it was amazing to have grilled cheese and french toast this weekend. If you're on a low carb (ketogenic) diet these will be perfect for you too. 5/5 will be reordering.5That's like saying I can sell you water with no water ...Listen- this is low carb bread. That's like saying I can sell you water with no water in it. Understand? Now that said, it is a tasty vessel to make a sandwich from, grilled cheese, toast etc. I don't feel like I am missing out with this bread. When I toast it, it smokes like hell. But you know what? I really get the feeling I'm chowing down on bread. And hands down it is a healthy alternative to, well, bread. I wish it wasn't so gosh darn expensive but I can tell you that the $10.00 shipping charge gets the bread to you FAST. So all in all, nice job figuring out how to make bread low carb. It has to be rocket science. But you have to pay the $$$$ to have it.5It's not just a bread, its an adventure!I purchased this bread first at the end of September, based on the reviews it sounded like a good bread. Upon receiving the first order, I had to try it out right away, so I pulled a piece out and chomped on it. Then, I pulled out another. Then I made some toast with it. By the time my wife got home half of the first loaf was gone. Had her try it, and before long so was the other half. We have been "bread starved" since going low-carb and SoLo Carb Bread is EXACTLY what we have been looking for. We decimated the first three loaves in short order and ordered another round, which is close to being gone, so we will order another. We should just get on a subscription with StoneBank Baking Company! We have used this bread for toast, sandwiches, French toast, croutons, and more - all the things we thought we would not longer be able to enjoy, but enjoy we do!Congratulations to StoneBank Baking Company for making this fantastic product available to us low-carb eaters and we pray that you will create more delicious bakery items for us in the future!5
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